Honey Garlic Chicken with Broccoli

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Plate of Honey Garlic Chicken with Broccoli garnished with sesame seeds

Chicken Recipes

Easy Honey Garlic Chicken with Broccoli: Your Go-To Weeknight Dinner

In the whirlwind of life, sometimes all you crave is a simple, comforting meal that brings both joy and a delicious aroma wafting through your home. Enter honey garlic chicken with broccoli. This quick, easy recipe is one of those simple yet satisfying dishes that have a special place in my heart. It reminds me of those cozy evenings when I’d whip up something that felt like a warm hug—perfect after a chaotic day.

I remember the first time I attempted this dish. Let’s just say, it didn’t go as smoothly as I’d envisioned. The chicken was a bit overcooked (it happens to the best of us, right?), and the sauce was, well, a little too runny because I forgot to add the cornstarch. But despite its imperfections, the flavors were a revelation! The combination of that sweet honey mingling with the garlicky goodness was downright intoxicating. In those moments of accidental culinary chaos, I learned that cooking is way more about love than precision.

Now, whenever I make this dish, I’m always transported back to that time in my kitchen, trying to juggle boiling points and waiting for things to simmer down. So, as we dive into this recipe, let’s set the mood: Picture a rainy evening outside, the kind where you just want to curl up with a blanket and a hero of a movie while this dish simmers away, making your home smell like a comforting fairy-tale scenario. Trust me, it’s a vibe.

Why You’ll Love This Recipe

  • Quick and Easy: Perfect for those busy weeknights when you need easy weeknight dinners that don’t require a complicated cooking process.

  • Healthy Comfort Food: It’s surprisingly nutritious—chicken is packed with protein, and broccoli is your go-to green veggie for wellness.

  • Picky Eater Approved: The balance of flavors is so good that even the fussiest of eaters (yes, that includes kids) will give you a thumbs-up!

  • Great for Leftovers: If you’re lucky enough to have leftovers, they make for an excellent next-day lunch.

  • Meal Prep Champion: You can easily scale up the ingredients to make this a highlight of your weekend meal prep.

  • Feels Like a Hug in a Bowl: Seriously, there’s something about the sweet and garlicky sauce that just makes you feel all warm and fuzzy inside.

What Makes This Recipe Special?

Honey garlic chicken with broccoli is outstanding for several reasons. First and foremost, it’s a perfect example of how simplicity can triumph in the kitchen. The ingredients are common enough that you likely have them on hand, yet when they come together, they create a melody of flavors that’s anything but basic. The honey infuses the chicken with sweetness while the soy sauce brings a savory punch. The garlic? Ah, it’s the comforting aroma that can make anyone feel at home.

Not to mention, there’s an air of versatility here. This dish can be enjoyed over a bed of fluffy rice, spiraled zucchini, or even quinoa for a heartier meal. Whether it’s a gloomy Monday or a celebratory Friday night, this recipe fits right in.

Ingredients

To whip up this mouthwatering honey garlic chicken with broccoli, you’ll need:

  • 2 boneless, skinless chicken breasts, cut into cubes: Chicken is an excellent source of lean protein, making this a fantastic choice among high protein meals.

  • 2 cups broccoli florets: Packed with vitamins and minerals, broccoli brings not only health but a lovely green touch to your dish.Healthy comfort food at its finest!

  • 2 tbsp soy sauce: This adds that essential umami flavor. If you’re looking for a gluten-free option, tamari is a great alternative.

  • 1 1/2 tbsp honey: The star of the show! Sweet but natural goodness that balances perfectly with the savory ingredients.

  • 1 tbsp garlic (minced): For that signature garlicky aroma.

  • 1 tbsp olive oil: Ideal for cooking the chicken and keeping it moist.

  • 1 tsp cornstarch (optional): If you desire that lovely thicker sauce, this is your buddy.

  • Salt & pepper to taste: Because what’s cooking without these essentials?

Personal Tips: Ensure your chicken isn’t too thickly cubed; smaller pieces help it cook evenly. Honestly—don’t skip out on the garlic. If you love a hearty garlic flavor, feel free to up the amount! And remember, don’t go overboard with that honey—too much sweetness can overpower the dish.

How to Make It Step-by-Step

Alright, let’s dive into the step-by-step process of crafting this delicious dish. Grab your ingredients, and let’s get to cooking!

  1. Heating the Oil: Start by heating the olive oil in a large pan over medium-high heat. You’ll know it’s ready when the oil shimmers and an excited sound greets your ears as it hits the pan. Did I mention how satisfying that sound is?

  2. Cooking the Chicken: Carefully toss in your cubed chicken breasts. Season them with salt and pepper. As the chicken cooks, you’ll want to keep an eye on it—don’t walk away! We’re aiming for golden brown, and nothing sticks better than a watchful cook. Sauté it for about 5-7 minutes, stirring occasionally until they are cooked through and beautifully caramelized.

  3. Creating the Sauce: While your chicken is getting all nice and brown, let’s whip up the honey garlic sauce. In a small bowl, combine the soy sauce, honey, and minced garlic. Give it a quick stir and let those flavors mingle for a moment. Honestly, it’s already smelling heavenly at this point.

  4. Combining Everything: Once your chicken is cooked, pour the sauce mixture over it. Give it a good stir to coat all the delicious chicken pieces. Now’s when you can add the cornstarch mixed with a bit of water if you’re feeling adventurous and want a thicker sauce. Keep stirring until the sauce thickens slightly—it’ll take about 2-3 minutes.

  5. Cooking the Broccoli: While that lovely glaze thickens, it’s time to add in your broccoli. You can either steam it separately or just toss it directly into the pan. If you choose the latter, just let it all cook together for another 2-3 minutes until the broccoli is bright green and tender-crisp. Can you smell that? Your kitchen is basically inviting your neighbors over for dinner now.

  6. The Final Toss: Once everything’s cooked to your liking, give it a final gentle toss to ensure everything is well coated in that glorious sauce. It’s just asking to be devoured!

  7. Serving it Up: Serve your honey garlic chicken with broccoli hot over a bed of warm rice or noodles. That’s the heart of comfort in a bowl, if I ever saw one!

Tips for Best Results

  • Don’t overcrowd the pan: Give your chicken space to cook and brown. Overcrowding leads to steaming—who wants that?

  • Taste as you go: Adjust the sweetness or saltiness of the sauce to suit your palate. Honestly, who doesn’t love a bit of extra honey?

  • Watch the broccoli: You want it to be vibrant and crisp. Overcooked broccoli is a sad sight; aim for that perfect tender-crisp texture.

Ingredient Substitutions & Variations

  • Chicken: If you’re not a fan, you could easily swap in tofu for a healthy vegetarian option, or shrimp for something a bit different.

  • Broccoli: While broccoli shines here, feel free to mix it up! Snap peas, bell peppers, or even carrots can be beautiful substitutes.

  • Gluten-Free: Use coconut aminos instead of soy sauce if you want to keep it gluten-free.

Now, if you’re in the mood for some fun, why not try adding a splash of sesame oil or some red pepper flakes for some heat? Spicing things up can always lead to unexpected love stories with food!

Serving Suggestions

This honey garlic chicken goes perfectly with steamed jasmine rice or whole grain noodles. Honestly, this and a rom-com are perfection. Pair with a light cucumber salad or perhaps some crispy spring rolls for an extra treat.

If you’re looking for a quick family meal that leaves you satisfied without a heavy belly, then this dish is your go-to! Round it off with a light fruit sorbet for dessert, and you’re golden.

How to Store and Reheat Leftovers

Let’s be real: leftovers are often the best part of a good meal. When storing your honey garlic chicken, let it cool completely, then transfer it to an airtight container. It’ll keep well for 3-4 days in the fridge.

When reheating, toss it in a skillet over medium heat—this prevents it from drying out, and the sauce gets all warm and sticky again. Microwaving works in a pinch, but watch carefully! Nothing sadder than dry chicken…

Make-Ahead and Freezer Tips

To save time, you can marinate the chicken in the honey garlic mixture the night before. When you’re ready to make it, your flavors will be well developed, and it’s super convenient!

Thinking ahead? You can freeze this dish! After cooking, let it cool completely before transferring to freezer-friendly containers. It’ll last up to three months in your freezer. Just thaw overnight in the fridge before reheating!

Common Mistakes to Avoid

  • Overcooking the chicken: It’s so easy to overcook chicken breast. Aim for a golden brown on the outside but still juicy within.

  • Overcooking the broccoli: Keep an eye on that bright green goodness! It truly is the best part of this dish.

  • Not tasting as you go: Every palate is different. Adjust sweetness or saltiness, or even add a dash of lime juice for zing during cooking!

Frequently Asked Questions (FAQ)

1. Can I substitute honey with something else?
Absolutely! Maple syrup or agave nectar works well for a vegan alternative. Just keep in mind that it’ll change the flavor slightly.

2. How can I make this dish spicier?
Add red pepper flakes or a splash of sriracha. Spice lovers, unite!

3. What do I do if my sauce is too thick?
Just add a splash of water or chicken broth to loosen it up gradually.

4. Is it suitable for meal prep?
Definitely! This dish holds up wonderfully, and it tastes even better after the flavors have time to marry overnight.

5. Can I use frozen chicken or broccoli?
For sure! Just ensure the chicken is cooked thoroughly. Thaw and ensure it’s fully heated through to avoid any issues.

Cooking Tools You’ll Need

  • A good non-stick skillet (I swear by mine!)
  • A sharp knife for cutting the chicken
  • A cutting board
  • Mixing bowls for prepping the sauce and ingredients
  • Measuring spoons for precision when gathering your components

Final Thoughts

In a world bustling with chaos, this honey garlic chicken with broccoli is your partner in crime for easy, high protein meals. Whether it’s a casual family meal or an intimate dinner for two, this dish delivers deliciousness without the hassle.

I’d love to hear about your adventures in making this recipe! Did you try your twist on it? I simply adore connecting with fellow kitchen enthusiasts.

So, if you enjoyed this recipe, don’t forget to save it on Pinterest or share it with a friend! Let’s spread the cozy vibes together.

Delicious f105ff219d

Honey Garlic Chicken with Broccoli

A quick and easy weeknight dinner that brings a comforting mix of sweet and savory flavors with tender chicken and vibrant broccoli.
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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Course Dinner, Main Course
Cuisine American, Asian
Servings 4 servings
Calories 350 kcal

Ingredients
  

Main ingredients

  • 2 pieces boneless, skinless chicken breasts, cut into cubes Chicken provides lean protein.
  • 2 cups broccoli florets Brings health benefits and color.
  • 2 tbsp soy sauce Adds umami flavor. Substitute with tamari for gluten-free.
  • 1.5 tbsp honey The star ingredient for sweetness.
  • 1 tbsp garlic (minced) Provides signature flavor.
  • 1 tbsp olive oil Used for cooking the chicken.
  • 1 tsp cornstarch (optional) For a thicker sauce.
  • to taste salt & pepper Essential seasoning.

Instructions
 

Cooking the Chicken

  • Heat the olive oil in a large pan over medium-high heat until shimmering.
  • Add cubed chicken breasts and season with salt and pepper.
  • Sauté for 5-7 minutes until cooked through and golden brown.

Making the Sauce

  • In a small bowl, combine soy sauce, honey, and minced garlic. Stir well.
  • Pour the sauce mixture over the cooked chicken and stir to coat.
  • Add cornstarch mixed with a bit of water if thicker sauce is desired. Stir until thickened, about 2-3 minutes.

Adding the Broccoli

  • Add broccoli to the pan and cook for another 2-3 minutes until bright green and tender-crisp.

Serving

  • Once all ingredients are coated and cooked, serve hot over warm rice or noodles.

Notes

Ensure chicken pieces are evenly sized for even cooking. Adjust garlic and honey based on your taste preference. Pair with steamed rice or noodles for a complete meal.

Nutrition

Serving: 1gCalories: 350kcalCarbohydrates: 30gProtein: 30gFat: 15gSaturated Fat: 2gSodium: 800mgFiber: 4gSugar: 10g
Keyword Easy Recipe, Healthy Family Meal, Honey Garlic Chicken, Quick Dinner
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Tags:

Broccoli Recipes / Chicken Recipes / Healthy Dinner / honey garlic chicken / Quick Meals

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