Honey Garlic Chicken with Broccoli
A quick and easy weeknight dinner that brings a comforting mix of sweet and savory flavors with tender chicken and vibrant broccoli.
Ingredients
Main ingredients
- 2 pieces boneless, skinless chicken breasts, cut into cubes Chicken provides lean protein.
- 2 cups broccoli florets Brings health benefits and color.
- 2 tbsp soy sauce Adds umami flavor. Substitute with tamari for gluten-free.
- 1.5 tbsp honey The star ingredient for sweetness.
- 1 tbsp garlic (minced) Provides signature flavor.
- 1 tbsp olive oil Used for cooking the chicken.
- 1 tsp cornstarch (optional) For a thicker sauce.
- to taste salt & pepper Essential seasoning.
Instructions
Cooking the Chicken
- Heat the olive oil in a large pan over medium-high heat until shimmering.
- Add cubed chicken breasts and season with salt and pepper.
- Sauté for 5-7 minutes until cooked through and golden brown.
Making the Sauce
- In a small bowl, combine soy sauce, honey, and minced garlic. Stir well.
- Pour the sauce mixture over the cooked chicken and stir to coat.
- Add cornstarch mixed with a bit of water if thicker sauce is desired. Stir until thickened, about 2-3 minutes.
Adding the Broccoli
- Add broccoli to the pan and cook for another 2-3 minutes until bright green and tender-crisp.
Serving
- Once all ingredients are coated and cooked, serve hot over warm rice or noodles.
Notes
Ensure chicken pieces are evenly sized for even cooking. Adjust garlic and honey based on your taste preference. Pair with steamed rice or noodles for a complete meal.
Nutrition
Serving: 1gCalories: 350kcalCarbohydrates: 30gProtein: 30gFat: 15gSaturated Fat: 2gSodium: 800mgFiber: 4gSugar: 10g
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