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Recipe 3bac3d9f40

Autumn Burrata Mezze Board

A delightful and visually stunning mezze board featuring creamy burrata, sweet cranberries, and crunchy walnuts, perfect for autumn gatherings.
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Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Course Appetizer, Gathering, Snack
Cuisine Italian, Mediterranean
Servings 4 servings
Calories 350 kcal

Ingredients
  

Main ingredients

  • 2 balls fresh burrata cheese Use high-quality burrata for best flavor.
  • 1 cup fresh or dried cranberries Fresh cranberries should be plump; if dried, opt for unsweetened.
  • 1/2 cup toasted walnuts Toast walnuts in a dry skillet for enhanced flavor.

Optional additions

  • to taste honey or balsamic reduction Adds extra flavor and sweetness.
  • to taste crackers or bread For scooping; choose your favorites.

Instructions
 

Setting Up the Board

  • Find a large serving board or platter and arrange the burrata cheese in the center.

Adding Ingredients

  • Scatter the cranberries around the cheese.
  • Toast walnuts in a dry skillet over medium heat for about 5 minutes until golden brown.
  • Once cooled, sprinkle the toasted walnuts over the board.
  • Add optional crackers, baguette slices, or apple slices on the side.

Serve

  • Invite everyone to gather around and enjoy.

Notes

Quality ingredients make a significant difference. Serve burrata at room temperature for best texture and flavor.

Nutrition

Serving: 1gCalories: 350kcalCarbohydrates: 30gProtein: 10gFat: 20gSaturated Fat: 5gSodium: 150mgFiber: 3gSugar: 8g
Keyword Autumn Recipe, burrata, Comfort Food, Easy Entertaining, mezze board
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