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–+ servings
Recipe 14c65f600c

Crispy Hot Honey Feta Chicken

A delicious blend of juicy chicken, sweet and spicy hot honey, and creamy feta cheese makes this weeknight dinner both comforting and exciting.
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Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Course Dinner, Main Course
Cuisine American
Servings 4 servings
Calories 400 kcal

Ingredients
  

Main Ingredients

  • 4 pieces chicken breasts Boneless, skinless for quick cooking.
  • 1/2 cup hot honey Wingman’s Hot Honey recommended, can be homemade.
  • 1 cup feta cheese, crumbled Use good quality feta for creaminess.
  • 1 tablespoon olive oil Helps to keep the chicken juicy.
  • Salt and pepper to taste Enhances basic flavors.
  • Optional: Red pepper flakes for extra heat Add based on preference.

Instructions
 

Preparation

  • Preheat your oven to 400°F (200°C).
  • Season the chicken breasts with salt, pepper, and olive oil; place them in a baking dish.

Baking

  • Drizzle hot honey over the chicken and sprinkle crumbled feta cheese evenly on top.
  • Bake for 25-30 minutes or until the chicken reaches an internal temperature of 165°F (74°C).
  • For extra heat, sprinkle red pepper flakes before serving.
  • Serve warm and enjoy your flavorful chicken dish!

Notes

Let chicken rest for 5-10 minutes to retain juiciness. Use fresh ingredients for best flavor.

Nutrition

Serving: 1gCalories: 400kcalCarbohydrates: 10gProtein: 35gFat: 20gSaturated Fat: 8gSodium: 600mgSugar: 6g
Keyword Crispy Chicken, Easy Dinner, Feta Chicken, Hot Honey Chicken, Weeknight Meals
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