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Crock Pot Creamy Cajun Chicken Pasta

A simple and delicious creamy Cajun chicken pasta made in the crockpot, combining flavorful Cajun seasoning, cream cheese, and colorful bell peppers for a comforting family meal.
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Prep Time 20 minutes
Cook Time 6 hours
Total Time 6 hours 20 minutes
Course Dinner, Main Course
Cuisine American, Cajun
Servings 6 servings
Calories 500 kcal

Ingredients
  

Main Ingredients

  • 1.5 pounds boneless, skinless chicken breasts The star of the show!
  • 2 tablespoons Cajun seasoning Provides the signature kick.
  • 1 teaspoon paprika Adds color and warmth.
  • 0.5 teaspoon garlic powder Enhances flavor.
  • to taste salt and pepper Enhances all flavors.
  • 1 tablespoon olive oil Adds richness.
  • 1 red bell pepper, sliced 1 red bell pepper, sliced Adds color and crunch.
  • 1 green bell pepper, sliced 1 green bell pepper, sliced Adds flavor and color.
  • 0.5 yellow onion, sliced ½ yellow onion, sliced Adds sweetness and aroma.
  • 3 cups low-sodium chicken broth The base for the sauce.
  • 8 ounces cream cheese, cubed Provides creaminess.
  • 1 cup shredded Parmesan cheese Enhances flavor.
  • 12 ounces penne or rotini pasta Can use either type.
  • to taste fresh parsley For garnish.
  • to taste extra Parmesan cheese For serving.
  • to taste crushed red pepper flakes For extra heat.

Instructions
 

Preparation

  • Season the chicken breasts with Cajun seasoning, garlic powder, paprika, salt, and pepper.
  • Transfer the seasoned chicken into the crockpot.
  • Add the sliced bell peppers and onion into the crockpot.
  • Pour the chicken broth over the mixture.
  • Set the crockpot to low for 6-7 hours or high for 3-4 hours.
  • Once cooked, shred the chicken using two forks.
  • Add the cubed cream cheese and Parmesan into the crockpot and stir until creamy.
  • Let it cook on low for an additional 10-15 minutes.
  • Cook pasta in boiling water according to package directions, then drain.
  • Combine the drained pasta with the creamy sauce in the crockpot.
  • Serve with garnishes of fresh parsley and extra Parmesan cheese.

Notes

Best stored in an airtight container in the fridge for up to 3 days and is freezer-friendly. Can be reheated in the microwave.

Nutrition

Serving: 1gCalories: 500kcalCarbohydrates: 50gProtein: 35gFat: 15gSaturated Fat: 8gSodium: 700mgFiber: 3gSugar: 2g
Keyword Cajun Chicken Pasta, Comfort Food, Crock Pot Recipe, Easy Pasta Dinner
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