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–+ servings
Recipe c876ded8c5

Easy Baked Cheese

A comforting baked cheese dish with a crispy breadcrumb topping that is perfect for a cozy dinner or a crowd-pleasing appetizer.
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Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Course Appetizer, Dinner
Cuisine American, Comfort Food
Servings 4 servings
Calories 300 kcal

Ingredients
  

Main Ingredients

  • 2 cups cheese of choice (cheddar, mozzarella, etc.) Any cheese that melts well.
  • 1 cup bread crumbs Panko is recommended for extra crunch.
  • 2 tablespoons butter Melted for mixing with breadcrumbs.
  • 2 cloves garlic Minced, for flavor.
  • 2 teaspoons herbs (thyme, rosemary) Fresh herbs enhance flavor.
  • 1 teaspoon salt Adjust to taste.
  • 1 teaspoon pepper Adjust to taste.

Instructions
 

Preparation

  • Preheat your oven to 350°F (175°C).
  • In a baking dish, combine cheese with garlic, herbs, salt, and pepper.
  • Melt butter and mix it with bread crumbs.
  • Top the cheese mixture with the bread crumb mixture.

Baking

  • Bake for 20-25 minutes or until bubbly and golden.
  • Serve warm with crackers or bread.

Notes

Using quality cheese greatly enhances the dish. Consider infusing butter with herbs for added flavor.

Nutrition

Serving: 1gCalories: 300kcalCarbohydrates: 25gProtein: 12gFat: 18gSaturated Fat: 10gSodium: 600mgFiber: 1gSugar: 2g
Keyword Baked Cheese, Cheese Recipe, Comfort Food
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