Go Back
–+ servings
Recipe 5de3e57c81

Maple Dijon Tahini Dressing

A sweet, tangy, and nutty dressing that enhances salads, roasted vegetables, and proteins, making it perfect for easy weeknight dinners.
No ratings yet
Rate this Recipe Print Recipe Pin Recipe
Prep Time 4 minutes
Total Time 4 minutes
Course Condiment, Dressing
Cuisine American
Servings 4 servings
Calories 70 kcal

Ingredients
  

Base Ingredients

  • 1/4 cup tahini Nutty, creamy base. Stir before using.
  • 2 tablespoons lemon juice Use fresh for best flavor.
  • 2 tablespoons maple syrup Use pure maple syrup for better flavor.
  • 1 tablespoon Dijon mustard Adds tang and texture.

Seasoning

  • Salt and pepper To taste.
  • Water To thin as necessary.

Instructions
 

Preparation

  • Gather and measure all ingredients.
  • In a medium bowl, combine tahini, lemon juice, maple syrup, and Dijon mustard.
  • Whisk together until smooth; add water a teaspoon at a time if the dressing is too thick.
  • Season with salt and pepper to taste.
  • Let it rest for a few minutes if possible to enhance flavors.

Notes

Store in an airtight jar in the fridge for up to one week. It may thicken when chilled; thin with water or let it come to room temperature before use.

Nutrition

Serving: 1gCalories: 70kcalCarbohydrates: 5gProtein: 2gFat: 6gSaturated Fat: 1gSodium: 40mgFiber: 1gSugar: 2g
Keyword Easy Recipes, healthy dressing, maple dressing, quick dressing, Tahini Dressing
Tried this recipe?Let us know how it was!