Mediterranean Mezze Tray
A colorful and diverse platter of delicious Mediterranean dips and fresh vegetables, perfect for sharing with family and friends.
Ingredients
Dips
- 1 cup hummus (classic or roasted red pepper) Use fresh hummus for the best flavor.
- 1 cup tzatziki sauce Cooling effect, perfect for spicy bites.
Vegetables
- 1/2 cup marinated olives (Kalamata, green, or mixed) Adds a briny hit.
- 1/2 cup roasted red peppers, sliced Sweet and smoky.
- 1/2 cup cherry tomatoes, halved Juicy and colorful.
- 1/2 cucumber sliced into rounds Crisp and refreshing.
Cheese and Extras
- 1 small block feta cheese, cubed or crumbled Use fresh feta for best flavor.
- 1/2 cup stuffed grape leaves (dolmas) Adds a lovely bite.
- 1/4 cup roasted chickpeas or nuts (optional) Add for crunch.
- 1 cup warm pita bread triangles or pita chips Ultimate dipping vehicle.
Garnish
- to taste fresh herbs (parsley, dill, or mint) For finishing touch.
Instructions
Preparation
- Grab two small bowls and scoop the hummus into one and the tzatziki into the other. Optionally drizzle olive oil over the hummus and sprinkle with paprika or za'atar.
Arrange
- Neatly place cucumber slices, halved cherry tomatoes, roasted peppers, and olives around the dips, and add feta nearby.
Add Extras
- Arrange stuffed grape leaves next to other ingredients. Add roasted chickpeas or nuts for crunch and warm pita triangles on one side.
Garnish
- Drizzle a hint of olive oil over the hummus and feta. Tear fresh herbs and sprinkle them around the platter.
Serve
- Set the mezze tray out for everyone to enjoy, pairing with drinks of choice.
Notes
Quality ingredients improve flavor. Don't skip seasoning and keep some garnish handy for a fresh touch.
Nutrition
Serving: 1gCalories: 300kcalCarbohydrates: 40gProtein: 12gFat: 15gSaturated Fat: 5gSodium: 600mgFiber: 8gSugar: 5g
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